Posts Tagged ‘Morcon Recipe’

Pinoy recipe: Beef Morcon

Here’s how to cook Beef Morcon. Ingredients: 1 kilo beef, sliced 1/4 inch thick (3 pcs.) 1/4 kilo ground beef liver 200 grams sliced sausages or ham 200 grams pork fat (cut is strips) 3 hard boiled eggs, sliced 100 grams cheddar cheese in strips 100 grams grated cheddar cheese 2 onions, chopped 5 bay […]


How to cook Morcon the panlasangpinoy way. Visit us at